Deminalized Dried Whey for Ice Cream from Canada
Dried whey with partial minerals removed during demineralization process, used in ice cream manufacturing. Classified as modified whey under 0404.10 (per subheading note allowing mineral removal) in 'other' dried form.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1350%Articles the product of Canada as provided in subdivision (b)(2) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit processing records proving demineralization level (typically 25-70% minerals removed)
• Label as 'modified whey' and provide nutritional analysis for FDA prior notice