</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
0403.90.61.00/Dried Crème Fraîche Substitute Powder/Germany

Dried Crème Fraîche Substitute Powder from Germany

Low-butterfat dried powder replicating crème fraîche through fermentation and spray-drying. Enters under HTS 0403.90.61.00 as dried sour cream/buttermilk per U.S. Note 9 provisions. Used in culinary sauces and dressings.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Document as 'sour cream containing not over 45% butterfat'; get pre-approval for quota

• Test for moisture to confirm dried status

• Track USTR reallocations for quotas

Dried Crème Fraîche Substitute Powder from Germany — Import Duty Rate | HTS 0403.90.61.00