0403.90.45.00/Low-Fat Sour Cream Dehydrated Base/Japan

Low-Fat Sour Cream Dehydrated Base from Japan

Industrial dehydrated sour cream base at 5.8% butterfat for sauce manufacturing. Fits HTS 0403.90.45.00 as other dried sour cream ≤6% butterfat from curdled milk/cream.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Bulk packaging aids quota classification; retain production records proving fermentation; test for butterfat compliance at entry