Dried Cultured Skim Milk Powder 2.9% Butterfat from Japan
Spray-dried cultured skim milk containing 2.9% residual butterfat, fermented with lactic cultures, quota-eligible import. Used in low-fat baking mixes and infant formula. HTS 0403.90.41.90 covers dried low-fat fermented milks under U.S. note 12.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Maintain cold chain until drying to preserve cultures; provide Certificate of Analysis for fat and moisture; track quota usage monthly as limits fill quickly