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Sweetened Whole Milk Powder 26% Fat

High-fat whole milk powder (26% milkfat) with added sucrose for confectionery manufacturing. Meets HTS 0402.29.10.00 criteria as 'other' sweetened milk powder under U.S. note 10 quota provisions. Fat content exceeds 1.5% threshold for this subheading.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China17.5%+20.0%37.5%
🇲🇽Mexico17.5%+10.0%27.5%
🇨🇦Canada17.5%+10.0%27.5%
🇩🇪Germany17.5%—17.5%
🇯🇵Japan17.5%—17.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0402.91.10Lower: 20% vs 37.5%

If condensed liquid form in airtight containers

Liquid sweetened condensed milk goes to 0402.91.10 under separate quota

1901.90.61Lower: 36% vs 37.5%

If flavored or containing non-dairy additives

Added flavors push classification to infant food preparations or similar

0403.90.41Lower: 20% vs 37.5%

If dried cream rather than milk powder

Higher fat cream powders classified separately in 0403.90.41

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Provide certificate of analysis showing fat >1.5% and sugar content for CBP verification

• Enter only from eligible countries; Mexico excluded from quota provisions

• Track remaining quota balance via USDA Foreign Agricultural Service reports