Full Cream Milk Powder for Ice Cream from Canada
Full cream spray-dried milk powder with 28% fat and 10% added lactose, specifically formulated for ice cream production. Falls under HTS 0402.29.10.00 as sweetened powder >1.5% fat per U.S. note 10 quantitative limits. Requires import licensing.
Duty Rate — Canada → United States
27.5%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Label shipments clearly as 'milk powder >1.5% fat, added sugar' to prevent misclassification
• Maintain production records showing dairy-only concentration process (no Chapter 19 exclusion)
• Apply for quota early in calendar year; reallocations possible via USDA/USTR