Instantized Whole Milk Solids 2.7% Fat from Canada
Agglomerated instantized milk powder at 2.7% fat for better dispersibility in beverages, produced without added sugar. Fits HTS 0402.21.25.00 as 'other' solid form milk powder in the 1.5-3% fat range, unsweetened, used in coffee creamers and dry mixes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Specify 'granules' vs powder on invoice for instantized form
• Monitor annual quota via USDA Dairy Import Licensing Program
• Insure against humidity damage during ocean freight