Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Milk and cream, concentrated or containing added sugar or other sweetening matter: > In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 percent: > Not containing added sugar or other sweetening matter: > Of a fat content, by weight, not exceeding 3 percent: > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0402.21.02.00
Whole Milk Powder for Australian Export Quota
This is whole milk powder with a fat content between 1.5% and 3% by weight, not containing added sugar, specifically eligible under General Note 15 provisions for Australian dairy imports. It is produced by spray-drying pasteurized whole milk to create a shelf-stable powder used in food manufacturing and baking. Classified under 0402.21.02.00 due to its fat content and compliance with U.S. quota entry requirements.
New Zealand Skim Milk Powder Quota Product
Skim milk powder from New Zealand with fat content precisely between 1.5% and 3%, unsweetened, entered under General Note 15 quota provisions. Used primarily in infant formula and nutritional products. Fits 0402.21.02.00 as low-fat milk powder meeting U.S. dairy import restrictions.
Australian Low-Fat Milk Powder GN15 Entry
Low-fat milk powder (fat 1.5-3%) from Australia, no added sweeteners, specifically packaged for U.S. import under General Note 15 dairy provisions. Commonly used in bakery and confectionery. Classified in 0402.21.02.00 for its milk powder form and fat specifications.
Quota-Eligible Instant Whole Milk Powder
Instantized whole milk powder with 2.8% fat content, no sugar added, compliant with General Note 15 for tariff-rate quota entry. The agglomeration process aids dispersion in liquids for beverages. Falls under 0402.21.02.00 as solid form milk powder within specified fat range.
Skimmed Milk Granules for GN15 Quota
Granular skimmed milk powder at 2.2% fat, unsweetened, designed for entry under General Note 15 provisions. Used in dry mixes and nutritional supplements. 0402.21.02.00 classification matches its powder/granule form and low fat content.
Low-Fat Dairy Powder for Bakery Quota
Milk powder with 2.5% fat for bakery applications, no sweeteners, entered pursuant to General Note 15. Spray-dried for optimal solubility in doughs. Precisely fits 0402.21.02.00 due to fat specs and solid form.
Unsweetened Wholemilk Solids GN15
Wholemilk solids powder (2.1% fat), no added sugar, for U.S. entry under General Note 15 dairy quotas. Ideal for chocolate and ice cream production. 0402.21.02.00 applies to this concentrated milk product in solid form.
Quota Milk Powder for Nutrition Bars
Specialty milk powder (1.8% fat, unsweetened) for protein nutrition bars, entered under GN15 provisions. Provides milk proteins without excess fat. Classified 0402.21.02.00 for fat content and lack of sweetening.