NZMP Skim Milk Powder 28% Protein

NZMP Skim Milk Powder from Fonterra features 28% protein content and under 1% fat, ideal for baking and confectionery. Entered duty-free pursuant to General Note 15 as a New Zealand product. Fits 0402.10.05.00 as concentrated milk solids in powder form with fat ≤1.5%.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0404.10Higher: 18.5% vs 17.5%

If whey-derived rather than milk-derived

Whey powders, even low-fat, classified under Chapter 04 heading 0404

3502.20.00Same rate: 17.5%

If >80% whey proteins by dry matter

High-protein whey concentrates excluded from Chapter 4 per chapter notes

1702.11.00Higher: 23.9% vs 17.5%

If >95% lactose content

High-lactose whey products reclassified to sugars heading per chapter exclusion

Not sure which classification is right?

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Import Tips & Compliance

Provide laboratory analysis confirming fat ≤1.5% by weight; Check calendar year quota status via USDA Dairy Import Licensing Program; Label as 'Milk Powder - Fat Content <1.5%' for compliance

Related Products under HTS 0402.10.05.00

Woolgro Nonfat Dry Milk Powder

Woolgro Nonfat Dry Milk Powder is a skim milk powder with less than 1% fat content, produced by spray-drying pasteurized skim milk from New Zealand dairy farms. It meets the requirements of General Note 15 for duty-free entry from WTO member countries like New Zealand. Classified under 0402.10.05.00 due to its low fat content (not exceeding 1.5%) and solid powder form.

Australian Dairy Farmers Skim Milk Powder

Australian Dairy Farmers' instant skim milk powder dissolves quickly with <1% fat content, produced from fresh Australian milk. Qualifies for GN15 duty-free entry from Australia. 0402.10.05.00 classification based on powder form and maximum 1.5% fat content.

EU Skim Milk Powder Low Heat

Low-heat EU skim milk powder processed at <71°C for excellent solubility in beverages and ice cream. Entered under GN15 provisions from EU countries. Meets 0402.10.05.00 criteria: powder/granules, fat ≤1.5%, concentrated milk product.

Irish Dairy Board Fortified Skim Milk Powder

Irish Dairy Board's fortified skim milk powder with added vitamins A & D, maintaining <1% fat content. GN15 eligible from Ireland (EU). Classified 0402.10.05.00 as concentrated milk solids despite fortification, fat ≤1.5%.

Dutch DeLactose Skim Milk Powder

DeLactose skim milk powder from Netherlands has reduced lactose (<25%) but retains <1.5% fat content. Still classified as milk powder under 0402.10.05.00, not modified whey. GN15 eligible from Netherlands.

Canadian Ideal Nonfat Dry Milk

Ideal brand nonfat dry milk from Canadian cooperatives, <1% fat, spray-dried for baking industry. While Canada has quotas, GN15 provisions may apply for certain entries. 0402.10.05.00 for low-fat milk powder form.