Australian Dairy Farmers Skim Milk Powder

Australian Dairy Farmers' instant skim milk powder dissolves quickly with <1% fat content, produced from fresh Australian milk. Qualifies for GN15 duty-free entry from Australia. 0402.10.05.00 classification based on powder form and maximum 1.5% fat content.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0402.21.30Same rate: 17.5%

If under US dried milk quota provisions

Specific quota subheading for higher quantities with licensing requirements

0402.91.10Same rate: 17.5%

If sweetened/condensed rather than dried

Sweetened milk powders classified under 0402.91, not dry powder subheadings

1901.90.34Higher: 27.5% vs 17.5%

If processed into low-fat cheese substitute

Further processed dairy products may shift to Chapter 19 preparations

Not sure which classification is right?

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Import Tips & Compliance

Confirm Australian origin certificate for GN15 eligibility; Monitor Additional US Note quotas (Australia has specific allocations); Avoid misdeclaration as higher-fat powder to prevent duty assessment

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Woolgro Nonfat Dry Milk Powder is a skim milk powder with less than 1% fat content, produced by spray-drying pasteurized skim milk from New Zealand dairy farms. It meets the requirements of General Note 15 for duty-free entry from WTO member countries like New Zealand. Classified under 0402.10.05.00 due to its low fat content (not exceeding 1.5%) and solid powder form.

NZMP Skim Milk Powder 28% Protein

NZMP Skim Milk Powder from Fonterra features 28% protein content and under 1% fat, ideal for baking and confectionery. Entered duty-free pursuant to General Note 15 as a New Zealand product. Fits 0402.10.05.00 as concentrated milk solids in powder form with fat ≤1.5%.

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Canadian Ideal Nonfat Dry Milk

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