Buffalo Milk from Japan
Fresh buffalo milk with naturally high fat content exceeding 10%, not concentrated or sweetened, used in mozzarella and traditional cheeses. Classified in HTS 0401.50.75.00 as 'other' high-fat milk and cream. Sourced from water buffalo in regions like Italy and India.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Require veterinary health certificates confirming disease-free status; apply for dairy import license early
• Test for antibiotic residues to meet FDA standards