Irish Heavy Whipping Cream from Japan
Premium whipping cream from Ireland with 36% fat content for culinary uses. Falls under HTS 0401.50.05.00 for cream 10-45% fat entered under U.S. Note 5 provisions applicable to EU countries including Ireland. Product is neither concentrated nor sweetened, aligning with chapter exclusions.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Apply for USDA license confirming EU Note 5 eligibility; maintain cold chain documentation for perishables
• Pitfall: mislabeling as 'light cream' causes duty disputes