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Chocolate Milk 2% Fat (No Added Sugar) from Canada

Naturally sweetened chocolate milk using 2% fat base milk with cocoa but no added sugar, technically classified as milk if minimal processing. Borderline HTS 0401.20.40.00 if pure milk with natural chocolate flavoring meeting no-added-sweetener criteria. Quart cartons for school lunch programs.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Prove no added sugars via HPLC analysis; natural cocoa sugars only

FDA considers significant flavoring shifts to 2202 or 2106 classification

School milk programs have specific nutritional and procurement rules