Frozen Queen Conch Flour

Finely ground flour made from frozen queen conch meat (Strombus gigas), suitable for human consumption in culinary applications like breading or thickening sauces. Classified under HTS 0309.90.50.30 as frozen flours of molluscs, specifically conch, fit for human consumption per Chapter 3 notes excluding headings 0305-0308.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0307.49.01Same rate: 35%

If imported as intact frozen conch meat, not processed into flour

Whole or minimally processed frozen molluscs fall under heading 0307, not flours/meals/pellets of 0309.

0309.90.10Same rate: 35%

If unfrozen/dried conch flour

Dried or unfrozen flours of molluscs are classified separately from frozen under 0309.90.10.

2106.90.99Lower: 13.9% vs 35%

If mixed with additives like seasonings for retail sale

Products containing mixtures of food preparations shift to Chapter 21 if no longer pure mollusc flour.

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Import Tips & Compliance

Verify Section 609 compliance for conch products from restricted countries like Honduras; obtain USDC certification or prove US/caught origin

Provide lab analysis confirming product is flour (particle size <200 microns) and from conch molluscs to avoid misclassification as meat

Include commercial invoice detailing 'fit for human consumption' and frozen state at import to prevent reclassification