Frozen Procambarus Clarkii Crawfish Flour from Japan
Specialty flour from frozen Procambarus clarkii (red swamp crawfish), ground for gluten-free baking or Asian cuisine thickeners, human-edible. Precisely matches HTS 0309.90.10.10 for frozen freshwater crawfish flours fit for consumption.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Species-specific labeling required; declare 'Procambarus clarkii' to match statistical breakout and avoid antidumping scrutiny
• Ensure allergen declarations for shellfish under FDA rules to pass CBP entry