Frozen New Zealand Paua Abalone (Haliotis iris)

Frozen whole abalone from the Haliotis iris species, commonly known as paua, harvested from New Zealand waters. These molluscs are shucked, cleaned, and quick-frozen to preserve freshness and texture. Classified under HTS 0307.83.00.00 as frozen abalone (Haliotis spp.), excluding any processed forms like flours or pellets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0307.71.00Same rate: 35%

If live, fresh, or chilled instead of frozen

Fresh or chilled abalone falls under a separate subheading within the same heading 0307 for non-frozen forms.

0307Same rate: 35%

If dried, salted, or in brine

Dried, salted, or brined abalone is classified under the general frozen molluscs subheading excluding abalone-specific.

1605Lower: 10% vs 35%

If cooked, prepared, or preserved

Prepared or preserved abalone, such as canned or smoked, moves to Chapter 16 for processed seafood products.

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Import Tips & Compliance

Verify species identification with CITES documentation if applicable, as some Haliotis spp. may require permits

Comply with FDA seafood HACCP requirements and provide certificates of frozen storage conditions

Avoid misclassification as dried or salted products; ensure clear labeling as 'frozen abalone' to prevent duties under other subheadings