Salted Stimson's Clams in Brine from China
Stimson's clams preserved in heavy salt brine, a staple for long-term storage. HTS 0307.79.0151 includes salted 'other' clams of this species, excluding smoked varieties. Rehydrated for cooking in chowders or sauces.
Duty Rate — China → United States
35%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Analyze brine salinity (>10% salt) to qualify as 'in brine' vs preserved
• FDA prior notice required 2-8 hours pre-arrival with detailed processing records
• Avoid wooden packaging; use food-grade plastic to prevent contamination