Chilled Geoduck Meat in Shell from Canada
Geoduck clams chilled post-harvest, retained in shells for preservation during transport, destined for shucking and culinary use. Falls under HTS 0307.79.0130 as chilled geoduck, a specific type of other clams in Chapter 3 molluscs.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide temperature logs confirming chilled state (below 4°C) to prevent reclassification as frozen under 0307.79.02
• Ensure shellfish tags or harvest documentation for traceability, required for US customs and FDA entry
• Watch for overages in moisture content that could trigger review as brined, shifting classification