Salted Norway Lobster from Japan
Norway lobsters (Nephrops norvegicus) preserved in salt while in shell, used for long-term storage in traditional fisheries. HTS 0306.94.00.00 encompasses salted forms of this crustacean, distinct from pellets or flours.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Declare salt percentage on invoice (typically 15-25%) to support classification and avoid duty evasion claims
• Obtain FDA prior notice for salted seafood at least 2 hours before arrival
• Rinse samples may be required at entry to check for underlying freshness issues