Peeled Chilled Crangon Crangon Shrimp
Chilled peeled shrimp from Crangon crangon, known as brown shrimp or sand shrimp, sourced from North Sea waters. Fits HTS 0306.35.0040 for peeled cold-water shrimps imported per statistical note 1, ensuring they are fresh or chilled and shell-free.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If other fresh/chilled shrimp species not cold-water
0306.35 is exclusive to Pandalus spp. and Crangon crangon; other species use 0306.19
If smoked, even if peeled
Smoked crustaceans, whether peeled or not, move to 0306.26 regardless of cold-water type
If cooked, peeled, and prepared for retail
Prepared or preserved crustaceans (including cooked peeled shrimp) shift to Chapter 16
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Import Tips & Compliance
• Provide chain-of-custody docs for section 609 compliance, confirming sustainable harvest
• Maintain cold chain (below 4°C) during import to stay in fresh/chilled category; test for contaminants
Related Products under HTS 0306.35.00.40
Peeled Fresh Pandalus Borealis Shrimp
Fresh peeled cold-water shrimp from the Pandalus borealis species, commonly known as northern shrimp, imported live or chilled without shells. Classified under HTS 0306.35.0040 as peeled cold-water shrimps (Pandalus spp.) meeting statistical note 1 requirements for shrimp imports under section 609. These are not cooked, dried, or processed beyond peeling.
Fresh Peeled Northern Pink Shrimp (Pandalus Eous)
Freshly peeled northern pink shrimp (Pandalus eous) harvested from Pacific cold waters, delivered live or chilled. Classified in 0306.35.0040 as peeled cold-water Pandalus spp. shrimp compliant with import statistical note 1.
Chilled Peeled Sand Shrimp (Crangon Crangon)
Chilled peeled sand shrimp (Crangon crangon) from European cold waters, peeled for immediate foodservice use. Meets HTS 0306.35.0040 criteria for peeled cold-water shrimps under statistical note 1.
Live Peeled Pandalus Goniurus Shrimp
Live peeled shrimp from Pandalus goniurus, a lesser-known cold-water species, maintained alive during import. HTS 0306.35.0040 applies to peeled live/fresh/chilled Pandalus spp. per statistical import note.
Fresh Peeled Hokkai Shrimp (Pandalus Eous)
Fresh peeled Hokkai shrimp, Japanese name for Pandalus eous, from Hokkaido cold seas, chilled for sushi markets. Classified as peeled cold-water shrimp under HTS 0306.35.0040 with statistical note 1 compliance.
Chilled Peeled Brown Shrimp (Crangon Crangon)
Chilled peeled brown shrimp (Crangon crangon) from Dutch coastal fisheries, peeled by hand for gourmet use. HTS 0306.35.0040 for peeled cold-water shrimps imported per statistical note 1.