Chilled Homarus Lobster Tails
Freshly chilled tails from Homarus spp. lobsters, separated from bodies but still in shell for culinary use. Classified in HTS 0306.32.0090 as other chilled Homarus lobsters since they retain shell and are not peeled/processed further.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If peeled or deveined tails
Peeled lobster tails, even fresh/chilled, go to 0307.12 for peeled crustacean meat.
If cold-water shrimp tails misdeclared
Shrimp tails use 0306.52; misidentification of species changes from lobster to shrimp headings.
If breaded or cooked
Any breading or cooking moves to Chapter 16 prepared lobster products.
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Import Tips & Compliance
• Document tail separation method to prove no cooking/processing occurred, keeping it 'fresh/chilled'
• Weight declarations must match whole lobster equivalents for quota compliance if applicable
Related Products under HTS 0306.32.00.90
Chilled Canadian Lobster (Homarus americanus)
Chilled Homarus americanus lobsters from Canadian waters, packed on ice to preserve freshness for high-end restaurants. This falls under HTS 0306.32.0090 as 'other' fresh or chilled lobsters of Homarus spp., distinct from live shipments or frozen products.
Live European Lobster (Homarus gammarus)
Live Homarus gammarus, the European lobster, shipped in aerated seawater tanks for top-tier seafood markets. Fits HTS 0306.32.0090 as 'other' live Homarus spp. lobsters, not distinguishing specific subspecies.
Fresh Nova Scotia Lobster (Homarus americanus)
Freshly harvested Homarus americanus from Nova Scotia, chilled for immediate market distribution. HTS 0306.32.0090 applies to these 'other' fresh or chilled Homarus lobsters from North Atlantic fisheries.
Live Maine Lobster (Homarus americanus)
Live Maine lobsters of the species Homarus americanus, harvested from the cold waters of the North Atlantic, are premium crustaceans kept alive for maximum freshness. Classified under HTS 0306.32.0090 as 'other' live, fresh, or chilled lobsters (Homarus spp.), excluding rock lobsters or crawfish which fall under separate subheadings.
Fresh Australian Homarus Lobster
Fresh Homarus spp. lobsters from Australian fisheries, typically chilled upon capture for export to premium markets. HTS 0306.32.0090 covers these as 'other' live, fresh, or chilled Homarus lobsters, excluding spiny or rock varieties.
Live Spiny Lobster Hybrids (Homarus spp.)
Rare hybrid strains of Homarus spp. lobsters shipped live from experimental aquaculture. Still classified under HTS 0306.32.0090 as other live Homarus lobsters, provided they meet species criteria.