Frozen Peeled Shrimp (Litopenaeus vannamei)
IQF frozen peeled and deveined shrimp (Litopenaeus vannamei), raw, for retail sale. Falls under HTS 0306.19.01 as other frozen crustaceans, not cooked or pelletized.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If peeled after cooking
Cook-then-peel sequence changes to cooked subheading.
If farm-raised and prepared
Certain prepared shrimp varieties have Chapter 16 allocations.
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Import Tips & Compliance
• Document peeling process to confirm raw status post-peel
• Test for chemical residues common in aquaculture shrimp
Related Products under HTS 0306.19.01
Frozen Snow Crab Clusters (Chionoecetes opilio)
Frozen clusters of snow crab (Chionoecetes opilio) legs and claws, raw and shell-on, typically from Alaskan or Bering Sea fisheries. This fits HTS 0306.19.01 as other frozen crustaceans, excluding smoked, cooked, or pelletized forms per chapter notes.
Frozen King Crab Legs (Paralithodes camtschaticus)
Frozen raw red king crab legs (Paralithodes camtschaticus), sections shell-on from Russian or Alaskan sources. HTS 0306.19.01 applies to these other frozen crustaceans, excluding pelletized forms.
Frozen Crawfish Tails (Procambarus clarkii)
Frozen raw crawfish (crayfish) tails (Procambarus clarkii), peeled from Louisiana-style sources. HTS 0306.19.01 for other frozen crustaceans, compliant with chapter pellet exclusion.
Frozen Mantis Shrimp (Oratosquilla oratoria)
Whole frozen raw mantis shrimp (Oratosquilla oratoria), a stomatopod crustacean from Japanese fisheries. Under 0306.19.01 as other frozen crustaceans.
Frozen Blue Crab Clusters (Callinectes sapidus)
Frozen raw blue crab (Callinectes sapidus) clusters, shell-on from Chesapeake Bay. HTS 0306.19.01 applies.
Frozen Argentine Red Shrimp (Pleoticus muelleri)
Deep-sea frozen raw Argentine red shrimp (Pleoticus muelleri), whole. 0306.19.01 classification.