Frozen Raw Argentine Red Shrimp

Frozen raw Argentine red shrimp (Pleoticus muelleri), peeled and deveined, packed in bulk for foodservice. Classified under HTS 0306.19.0161 as other frozen crustaceans, not cold-water species, not shrimp and prawns, not in airtight containers. Meets chapter definition for frozen crustaceans fit for human consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0306.17.00Same rate: 35%

If cold-water species like northern shrimp

Cold-water shrimp and prawns fall under specific subheading 0306.17, separate from other frozen crustaceans.

0306.19.01Same rate: 35%

If packed in airtight containers

Frozen crustaceans in specified airtight containers like cans or vacuum pouches classify under 0306.19.02.

1605.21.05.00Higher: 40% vs 35%

If cooked, not raw

Cooked shrimp products, whether peeled or not, move to Chapter 16 prepared/preserved foods.

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Import Tips & Compliance

β€’ Comply with Section 609 P.L. 101-162 requiring certification that shrimp are not harvested by slave labor; maintain supplier affidavits

β€’ Provide FDA prior notice and ensure HACCP plans for seafood safety; include lot traceability documentation

β€’ Avoid misclassification as cold-water shrimp (0306.17); verify species via scientific name on invoices