Frozen Whole Norway Lobster
Whole Norway lobsters (Nephrops norvegicus) frozen with shell intact, caught in the North Atlantic. Classified under HTS 0306.15.00.00 as frozen Norway lobsters, distinct from other crustaceans like shrimp or true lobsters. Typically used for high-end seafood dishes after thawing and cooking.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | +35.0% | 35% |
| π²π½Mexico | Free | +10.0% | 10% |
| π¨π¦Canada | Free | +10.0% | 10% |
| π©πͺGermany | Free | +10.0% | 10% |
| π―π΅Japan | Free | +10.0% | 10% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If cooked by steaming or boiling before freezing
Cooked Norway lobsters in shell shift to heading 0306.25, separate from raw frozen under 0306.15.
If peeled or deveined, even if frozen
Shelled or peeled Norway lobsters fall under 0307.15 for frozen shelled crustaceans, not in-shell frozen.
If processed into cooked and peeled tails for retail
Prepared or preserved Norway lobster products, like cooked tails, are classified in Chapter 16, not fresh/frozen Chapter 3.
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Import Tips & Compliance
β’ Verify species identification with scientific name Nephrops norvegicus via documentation to avoid misclassification as other crustaceans
β’ Comply with FDA seafood HACCP regulations and provide certificates of origin, as Norway lobsters are often sourced from EU waters
β’ Check for Section 232 or 301 tariffs if from specific countries; ensure proper cold chain to prevent spoilage claims at customs
Related Products under HTS 0306.15.00.00
Frozen Norway Lobster Tails in Shell
Frozen tails from Norway lobsters (Nephrops norvegicus) with shell on, heads removed. Still classified under HTS 0306.15.00.00 as they remain in shell and frozen, not processed beyond basic prep. Popular for scampi and pasta dishes in European cuisine.
IQF Frozen Norway Lobsters
Individually quick frozen (IQF) whole Norway lobsters (Nephrops norvegicus) for retail packs. HTS 0306.15.00.00 covers this frozen form, preserving freshness without block-freezing. Ideal for restaurants needing portion control.
Block Frozen Norway Lobster
Norway lobsters (Nephrops norvegicus) packed and frozen in blocks for industrial use. HTS 0306.15.00.00 applies to all frozen forms in shell, suitable for further processing into value-added products.
Frozen Norwegian Langoustine Whole
Whole frozen Norway lobsters, known as langoustine (Nephrops norvegicus) from Norwegian waters. Precisely HTS 0306.15.00.00 for species-specific frozen crustaceans in shell. Staple in Scandinavian seafood markets.
Frozen Scotland Norway Lobster
Frozen whole Norway lobsters (Nephrops norvegicus) from Scottish fisheries. Classed under HTS 0306.15.00.00 as species-specific frozen in-shell. Known for firm texture in global exports.
Glazed Frozen Norway Lobster
Norway lobsters (Nephrops norvegicus) individually glazed with ice before freezing. HTS 0306.15.00.00 includes glazed frozen forms in shell. Protects against freezer burn in transit.