South African Homarus Lobster in Brine from Mexico
Homarus spp. lobster from South African fisheries, in-shell and in brine per HTS 0306.12.0050 for other lobsters in brine. Brine preservation allows air shipment without freezing equipment. Used in premium restaurant supply chains.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• File FDA Prior Notice for seafood imports 2-8 hours before arrival
• Label containers clearly as 'lobster in brine' to prevent inspection delays
• Budget for potential cold chain inspections even for brined products