Australian Lobster in Brine from Germany
Homarus spp. from Australian waters preserved in brine, classified as 'other' under HTS 0306.12.0050. This in-shell product uses brine to maintain freshness without freezing. Commonly imported for high-end seafood distributors.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Declare exact brine salinity and packing date to comply with Customs valuation rules
• Avoid misdeclaring as shrimp; use species-specific photos or DNA certs if needed
• Monitor for antidumping duties if from certain origins like Canada