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Jack Mackerel in Heavy Brine from Mexico

Jack mackerel (Trachurus spp.) preserved in heavy brine solution for long-term storage, common in commercial fishing exports. This product matches HTS 0305.69.30.00 as other mackerel salted or in brine, excluding smoked or dried forms and chapter-defined pellets.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Test and document brine salinity (typically >10% salt) to substantiate classification away from fresh fish

Comply with USDA/APHIS import permits if from regions with disease risks for marine species

Jack Mackerel in Heavy Brine from Mexico — Import Duty Rate | HTS 0305.69.30.00