Salted Cusk Skin-On Fillets from Mexico
Headed and gutted cusk fillets with skin intact, preserved by dry salting then light brining. Precisely matches HTS 0305.69.10.49 for salted cusk not dried/smoked, ideal for traditional drying later.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Provide photos showing moist surface confirming non-dried status
• Include chain-of-custody docs tracing from vessel to salting facility
• Beware salt crystal formation indicating potential drying shift