Salted Cusk Skin-On Fillets from Germany
Headed and gutted cusk fillets with skin intact, preserved by dry salting then light brining. Precisely matches HTS 0305.69.10.49 for salted cusk not dried/smoked, ideal for traditional drying later.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide photos showing moist surface confirming non-dried status
• Include chain-of-custody docs tracing from vessel to salting facility
• Beware salt crystal formation indicating potential drying shift