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Salted Pacific Pollock Steaks from Japan

Cross-cut steaks of Pacific pollock salted in brine for retail or restaurant use, maintaining moisture. Classified under HTS 0305.69.10.42 for pollock specifically, not extending to flours or pellets per chapter stipulations.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Specify steak thickness and salting method in invoices to distinguish from fillets

Package in brine barrels to prevent drying en route