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Salted Hake Bellies from Mexico

Hake belly flaps salted in light brine, not dried or smoked, from Urophycis spp. Classified under HTS 0305.69.10.41 as specific salted hake cuts. Specialty item for soups and stews.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Separate bellies from offal documentation to stay out of excluded categories

Check EU export certs if transshipping, matching US HTS specs

Monitor salt equilibrium to prevent customs dispute over 'brine vs salt'