Head-Off Salted Pollock Fillets from Canada
Pollock with heads removed, salted in brine, not dried or smoked. Classified under HTS 0305.69.10.22 as pollock processed only by head removal, remaining otherwise unprocessed beyond salting. Ideal for further food processing.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label with exact processing (e.g
• 'heads removed') and salt content to match 'not otherwise processed' criteria
• Obtain certificates of origin and salinity analysis to prevent reclassification as fresh or smoked product
• Check for FDA prior notice requirements for salted fish imports to avoid detention