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0305.62.00.45/Head and Gut Removed Salted Pacific Cod/Mexico

Head and Gut Removed Salted Pacific Cod from Mexico

Pacific cod (Gadus macrocephalus) processed by removing heads and viscera, then salted, moisture ≤43% by weight. Classified in HTS 0305.62.0045 for combination removal allowed under cod specifications, excluding drying/smoking. Used in Asian dried fish precursors.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
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Import Tips

• Certify moisture via weight loss testing post-salting

• Prepare for CBP exams on processing claims with chain-of-custody docs

• Register with FDA prior notice system for seafood entries

Head and Gut Removed Salted Pacific Cod from Mexico — Import Duty Rate | HTS 0305.62.00.45