Gutted Salted Greenland Cod from Germany
Greenland cod (Gadus ogac) with viscera removed, preserved in salt brine, moisture not over 43%. Meets HTS 0305.62.0045 as processed cod (viscera removal qualifies as permitted minimal processing) that is salted but not dried or smoked. Commonly used in traditional Nordic cuisine.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document exact processing steps to prove no drying occurred, preventing misclassification
• Comply with US Customs valuation rules for brine as a processing aid
• Inspect for proper salting to avoid spoilage claims at entry