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0305.41.00.00/Kippered Chum Salmon/Canada

Kippered Chum Salmon from Canada

Split and hot-smoked chum salmon (Oncorhynchus keta), a traditional kippered style partially cooked. Falls under HTS 0305.41.00.00 for smoked Pacific salmon, allowing cooking during smoking per heading notes.

Duty Rate — Canada → United States

15%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Ensure packaging labels 'smoked fish' clearly to avoid confusion with fresh products

• Comply with FSMA foreign supplier verification for pathogen controls in smoking

Kippered Chum Salmon from Canada — Import Duty Rate | HTS 0305.41.00.00