Dried Salted Mackerel Fillets from Japan
Fillets of chub mackerel (Scomber japonicus) traditionally dried and salted for export. Classifies in HTS 0305.39.61 as other non-smoked fillets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Monitor histamine levels with testing, as salted mackerel is prone to scombroid poisoning
• Use moisture-proof packaging to prevent mold during humid storage
• Declare if destined for repacking to avoid retail set classifications