0305.39.61.80/Salted Pollock Fillets in Brine/Japan

Salted Pollock Fillets in Brine from Japan

Fillets from Alaska pollock (Theragra chalcogramma) preserved in brine with added salt, not dried or smoked. Classified under HTS 0305.39.61.80 for other non-smoked fish fillets in brine. Popular in Asian cuisines for its mild flavor.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

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Import Tips

• Include lab analysis confirming salt content and brine preservation to distinguish from fresh fillets

• Label packages clearly as 'in brine, not smoked' to prevent reclassification during customs inspection

• Monitor quotas or duties specific to pollock from certain origins and ensure HACCP compliance