Dried Hake Fillets from Japan
Skinless, boneless fillets of European hake (Merluccius merluccius) dried without salting or smoking. This fits HTS 0305.39.61.80 as other dried fish fillets not smoked. Used in Mediterranean dried fish preparations.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Submit drying process affidavits to prove no smoking occurred, as customs may test for smoke residues
• Ensure country-of-origin labeling matches sustainable fishing certifications if required by buyers
• Avoid pitfalls by declaring exact moisture content, as overly dry products risk pellet classification