Dried Salted Cod Fillets from Japan
Thin fillets from Atlantic cod (Gadus morhua, family Gadidae) that have been dried and salted for preservation. This product falls under HTS 0305.32.00 as it consists of fillets from the Gadidae family, processed by drying and salting without smoking. Commonly used in traditional dishes like bacalhau.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify species identification certificates to confirm Gadidae family membership, as required for accurate HTS classification
• Ensure proper labeling of processing method (dried/salted, not smoked) to prevent reclassification under heading 0305.41
• Comply with FDA seafood HACCP regulations and provide documentation on salt content and drying process