Brined Cod Fillets for Bacalhau from Mexico
Heavy-salted and brined fillets of Atlantic cod prepared traditionally for Portuguese bacalhau. Precisely matches HTS 0305.32.0010 for cod (Gadidae) fillets in brine, unsmoked.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide brine composition analysis to prove preservation method without additives
• Separate from smoked products in shipments to avoid commingling and reclassification risks
• Register with NOAA for traceability if from regulated fisheries