Pickled Herring Roe from Germany
Herring roe pickled in a saltwater-vinegar solution for tangy flavor, served on crackers or in salads. Classified in HTS 0305.20.4040 as salted or brined 'other' herring roe, consistent with preservation methods in headings 0305-0308.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify pickling solution composition to confirm it's brine-based, not vinegar-dominant for sauces
• Obtain prior notice via FDA for acidified low-acid seafood products
• Prevent fermentation indicators that could reclassify as a different preserved state