0305.20.40.20/Brined King Salmon Roe/Japan

Brined King Salmon Roe from Japan

Brined roe from king (Chinook) salmon, cured in a saltwater brine for optimal freshness and gloss. Classified precisely under HTS 0305.20.40.20 for other salmon roe in brine, adhering to chapter exclusions for pellets or flours.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Provide brine composition details and salinity levels in entry docs for customs verification

• Ensure roe is not vacuum-packed if claiming 'in brine'; repacking may alter classification

• Comply with Lacey Act declarations for salmon species origin to prevent seizures