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Brined King Salmon Roe from Canada

Brined roe from king (Chinook) salmon, cured in a saltwater brine for optimal freshness and gloss. Classified precisely under HTS 0305.20.40.20 for other salmon roe in brine, adhering to chapter exclusions for pellets or flours.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Provide brine composition details and salinity levels in entry docs for customs verification

Ensure roe is not vacuum-packed if claiming 'in brine'; repacking may alter classification

Comply with Lacey Act declarations for salmon species origin to prevent seizures

Brined King Salmon Roe from Canada — Import Duty Rate | HTS 0305.20.40.20