Walleye Pike Frozen Fillets from Canada
Frozen walleye pike (Sander vitreus) fillets, skin-on, in immediate bulk containers over 6.8 kg for foodservice. HTS 0304.99.11.82 applies to frozen other fish meat specifically identified as pike in bulk packaging. Excludes retail-ready or pellet forms per chapter notes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain CITES permits if applicable for certain pike species; declare exact weights and packing method
• Label with country of origin and harvest date to meet traceability requirements for frozen seafood
• Avoid mincing to prevent shift to minced fish meat subheading; inspect for proper filleting