Frozen Atlantic Stingray Fillets

Frozen fillets from Atlantic stingray (Dasyatis sabina), a species within the Rajidae family, prepared by skinning and boning the fish meat. This product falls under HTS 0304.97.00.00 as it consists of frozen fish meat specifically from rays and skates, excluding any flour, meal, or pellets unfit for direct human consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6%+35.0%41%
🇲🇽Mexico6%+10.0%16%
🇨🇦Canada6%+10.0%16%
🇩🇪Germany6%+10.0%16%
🇯🇵Japan6%+10.0%16%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303.82.00Lower: 35% vs 41%

If whole or in simple dressed forms like headed and gutted

Whole or primarily intact rays/skates are classified under live, fresh, or chilled fish headings in 0303, not processed fillets.

0309Lower: 10% vs 41%

If processed into flours, meals, or pellets fit for human consumption

Chapter notes exclude flours, meals, and pellets suitable for humans from 0304-0308, directing them to heading 0309.

0304.91Lower: 16% vs 41%

If swordfish or swordfish fillets

Different species like swordfish fall under separate subheadings within frozen other fish meat, not Rajidae-specific 0304.97.

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Import Tips & Compliance

Verify species identification through documentation to confirm Rajidae classification and avoid misclassification as other frozen fish

Comply with FDA seafood HACCP requirements and provide certificates of origin, as imports may face additional scrutiny under section 609

Check for proper cold chain maintenance in shipping to prevent thawing, which could reclassify as fresh/chilled under 0304.41-0304.49

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