Frozen Thresher Shark Fillet Portions
IQF portions from pelagic thresher shark (Alopias pelagicus), trimmed for sushi or ceviche after thawing. Under HTS 0304.96.00.00 as frozen other shark meat. These are vacuum-packed smaller cuts from larger fillets.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If from billfishes like marlins
Frozen billfish meat is 0304.81; sharks differentiated by taxonomy in 0304.96.
If prepared or preserved, not raw frozen
Preserved shark meat (e.g., in oil) goes to Chapter 16; raw frozen stays in 0304.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Declare exact HTS with shark species to avoid default to 0304.99 'other' at potentially different rates
• Prepare for USDA/NOAA inspections on shark byproducts; ensure no fins or prohibited parts included
• Document sustainable fishing methods to preempt environmental NGO challenges at entry
Related Products under HTS 0304.96.00.00
Frozen Spiny Dogfish Fillets
Frozen fillets from spiny dogfish (Squalus acanthias), a common shark species used in fish and chips. Classified under HTS 0304.96.00.00 as frozen fillets of dogfish and other sharks, distinct from fresh or chilled forms. These are skinless, boneless cuts ready for further processing or direct consumption.
Frozen Blue Shark Meat Blocks
Frozen blocks of meat from blue shark (Prionace glauca), often minced or whole muscle for industrial use in fish sticks. Falls under HTS 0304.96.00.00 as frozen other fish meat from sharks. These are typically skin-on, bone-in blocks destined for further filleting.
Frozen Porbeagle Shark Fillets
Skinless, boneless frozen fillets from porbeagle shark (Lamna nasus), prized for its firm texture in gourmet applications. Classified in HTS 0304.96.00.00 for frozen shark fillets and meat. These are IQF (individually quick frozen) for retail packaging.
Frozen Mako Shark Steaks
Cross-cut steaks from shortfin mako shark (Isurus oxyrinchus), frozen for barbecue or smoking. HTS 0304.96.00.00 covers these as frozen shark meat cuts. Bone-in steaks retain natural shape for premium markets.