Frozen Eel Meat Chunks from Mexico
Chunks of eel (Anguilla spp.) meat, skinned and frozen, not further processed. Falls under HTS 0304.93.90.00 as other frozen fish meat from eels, a named species, separate from fillets or mincemeat.
Duty Rate — Mexico → United States
16%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain CITES permits if wild-caught, as some Anguilla populations are regulated
• Document filleting process to distinguish from whole frozen eels in 0303.82
• Test for heavy metals, common in eels, to meet FDA import standards