Frozen Eel Meat Chunks from Canada
Chunks of eel (Anguilla spp.) meat, skinned and frozen, not further processed. Falls under HTS 0304.93.90.00 as other frozen fish meat from eels, a named species, separate from fillets or mincemeat.
Duty Rate — Canada → United States
16%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain CITES permits if wild-caught, as some Anguilla populations are regulated
• Document filleting process to distinguish from whole frozen eels in 0303.82
• Test for heavy metals, common in eels, to meet FDA import standards