Frozen Toothfish Fillet Steaks from Canada
Cross-cut steaks from frozen toothfish fillets, boneless and uniform thickness. Classified in HTS 0304.85.00.00 as they derive directly from toothfish fillets, not other fish meat.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Document fillet origin before steak cutting to affirm 0304.85 classification
• Ensure steaks exceed minimum fillet size per customs rulings for acceptance
• Pair with temperature logs from -18°C to validate frozen status at entry