Frozen Pink Salmon Fillets from Japan
Frozen skinless fillets from pink salmon (Oncorhynchus gorbuscha), vacuum-packed for retail sale. These are Pacific salmon fillets, fresh-frozen immediately after filleting to preserve quality, classified under HTS 0304.81.50 as 'other' frozen Pacific salmon fillets excluding certain skinned or wolfish types.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain FDA prior notice and ensure HACCP compliance for seafood safety; include lot traceability documentation
• Verify species identification via scientific name to confirm Pacific salmon classification and avoid re-export
• Watch for skin-on vs skinless; 'other' excludes specific wolfish or skinned fillets, check statistical suffixes